Quick winter dinner idea!

  
Ok, it’s cold in California. Really cold. It’s 35 degrees & I know there are colder places in the world, but holy moly, come on! Californians can’t handle this kind of weather. Considering it’s 45 degrees colder than my ideal temp, I am creating a lot of warming foods lately. 

This is a lentil bruschetta stew & it is SO EASY to make that it’s a must try! 

All ingredients can be purchased at Trader Joe’s. If you don’t have a TJ’s near you, you can still make it, it just takes twice as long. 

Ingredients from TJ’s that you’ll need:

– 1 package of pre-cooked lentils

– 1 container of fresh bruschetta, not the jar kind.

– 1/2 avocado


Directions:

Warm lentils in a saucepan with a little veggie broth on medium heat. Add in entire container of bruschetta and stir frequently until hot. Serves two, garnish with avocado. It is so flavorful!!! 

Xo, Heather

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